Mid-State Technical College recently issued the following announcement.
Eating Seasonably
Date:
WEDNESDAY, JUNE 29, 2022 AT 6:30 AM UTC+08
Location:
001 Centerpoint Drive, Stevens Point, WI 54481
Tickets
Public · Anyone on or off Facebook
From the market to your plate! Ever come across an unfamiliar vegetable at the farmers market and pass it by as you’re not quite sure what to make with it? In this class, participants will learn how to prepare some of the more unusual vegetables at the market while also learning how to put a spin on some of your favorite traditional offerings. Whether you’re an experienced cook at preparing seasonal vegetables or just beginning to explore the farmers’ market, this class will leave you with new ideas to spice up your plate!
Tuesday, June 28
5:30 – 7:30 p.m. • Stevens Point Campus
Class #: ¬40682 • Course Fee: $25
Instructor: Joel Kuehnhold
Register at https://courses.mstc.edu/
Original source can be found here.
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